Operated by Chicago hospitality collective 16″ On Center, Revival Food Hall is an all-local dining concept spotlighting the best of Chicago’s acclaimed culinary scene under one roof. The massive, 24,000 square foot marketplace is located in the heart of Chicago’s central business district, on the ground floor of The National – a restoration of a historic 1907 Daniel Burnham-designed 20-story building. This cornerstone of The Loop neighborhood opened in 2016, and boasts 15 fast-casual stalls featuring many of Chicago’s favorite neighborhood restaurants in a grab-and-go setting, plus a handful of all-new concepts debuting from several acclaimed Chicago chefs.
You may already be familiar with the Farmer’s Fridge stall at Revival Food Hall, but did you know that we also operate our fresh vending Fridges in over 50 locations across the city of Chicago? You’re probably close to one right now! Known for our colorful, healthy salads and creamy avocado toast, we’re on a […]
How to grow responsibly 101. Brown Bag Seafood Co. at Revival Food Hall is our second location to pop up since we first opened doors in Chicago’s New East Side neighborhood. Like any new opening, this was a very exciting process. From start to finish, we were thrilled and inspired to be surrounded by so […]
With Chicago winter in full swing, it might not seem like peak gelato season, but at Black Dog Gelato, we respectfully disagree. Fact: gelato is delicious all year long! Not to mention, a real Chicagoan can’t be stopped by a little cold or snow. Our catering team at Black Dog stays especially busy during the […]